Foh San Dim Sum (富山茶楼) @ Ipoh
Thanks for revisiting, hope you enjoy reading & have fun!!
Pork Dumpling, 烧卖
Glutinous Rice, 糯米鸡
Egg Tart, 蛋挞
Dragon-i @ Queensbay Mall, Penang – Part II (Editing)
Continued from previous post,
Dragon-i @ Queensbay Mall, Penang – Part I
Fried Mixed Rice with Seafood in Hot Stone Bowl, RM20
La Mian with Shanghainese Pork Rib, RM16
Dragon-i @ Queensbay Mall, Penang – Part I (Editing)
A Shanghainese Feast
Shanghainese Steamed Meat Dumpling, RM9
Revisit Chili’s Grill & Bar @ G Hotel, Penang (Editing)
Bottomless Tostada Chips, RM10.95
Warm and crispy tostada chips with our flavoful house-made salsa.
Quesadilla Explosion, RM23.95
From the menu: Fajita-marinated chicken, mixed cheese, corn relish, cilantro, diced tomato, crispy tortilla strips. Garnised with a ancho-ranch drizzle and cheese quesadilla wedges. Served with our citrus-balsamic dressing.
Sarkies Corner @ Eastern & Oriental Hotel, Penang – Part II (Editing)
Continued from previous post,
Sarkies Corner @ Eastern & Oriental Hotel, Penang – Part I
Assorted Grilled
Sarkies Corner @ Eastern & Oriental Hotel, Penang – Part I (Editing)
East Meets West Buffet Dinner
“A tantalizing array of local and international dishes that teases the senses. Indulge in aromatic meats and succulent seafood or treat yourself to crunchy vegetables, crisp breads and tempting desserts. All of each are prepared in distinctive flavors.”
* Sourced from E&O Hotel
King Crab @ Petaling Jaya (Editing)
Specialty Australian Snow Crab Baked with Creamy Butter in Claypot
Ivy’s Kitchen @ Jalan Chow Thye, Penang
Penang Assam Laksa, RM5
This bowl of assam laksa didn’t disappoint me and was my main purpose of coming to Ivy’s Kitchen. Unlike most Penang laska which tend to be sweet, this one was an authentic one. Spicy and sour with lots of fish meats. Yummy!!
Nasi Lemak (Beef Rendang), RM8.50
From the menu: Beef Rendang served with plain rice/coconut rice, half a hard boiled egg, anchovies, peanuts, mixed pickles and papadam. (Set B)
Well, I still heart Madam Kwan’s nasi lemak even it cost double. This one wasn’t that bad, still consider good just that the rice smelled fragrance but bland when eating and kidda dry and hard.
Hoe Kee Chicken Rice (和记鸡饭团) @ Melaka
Talk about chicken rice ball, Chung Wah Coffee Shop and Hoe Kee Chicken Rice Ball are the prominent chicken rice shops in Melaka.
During my family trip, we visited Hoe Kee Chicken Rice Ball for early lunch which was a wise decision : p Later at lunch time, we saw a long long queue formed outside!!!
Hoe Kee – Established in 1962
Chicken Rice Ball – RM10
Are those fish balls??
No, those are the famous chicken rice balls. The round rice balls were garlicky and flavorful, can just eat on its own. Yummm~!!
Chatterbox (港士港啡) @ One Utama, Petaling Jaya
This is another one of many Hong Kong style restaurants in Klang valley. Chatterbox is not my usual hangout, I was there to meet up my gal pals with Mr Bear. Unlike Kim Gary, one thing I like is the French toast which served with honey in little jar. You could then create your own taste of French toast by topping off the amount of honey you like. How nice!! : )
Good quality food but a bit pricy. The pictures say it all ^^
French Toast, 法兰西多士 – RM4.90
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