Henry Bistro by Do & Co @ BMW Welt, Munich (Editing)

June 6, 2010 · Posted in Munich · Comment 

Thanks for revisiting, hope you enjoy reading & have fun!!

“At Bistro “Henry” you will find freshly prepared snacks to enjoy immediately or to take away all day long. Next door, in our bakery, we offer freshly baked bread starting with warm “Salzstangerl” through to the typical Bavarian Brezel.”

* Sourced from Do & Co

 

Small.Fine.Delicious

Small.Fine.Delicious

 

Tomato Soup, €3.50

Tomato Soup

 

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Vapiano @ Fünf Höfe, Munich

May 5, 2010 · Posted in Munich · Comment 

“Somewhere between the nicest of fast casual and hippest of casual dining restaurants is VAPIANO.

Defining the future of fresh casual - a new and refreshing niche in the restaurant industry - Vapiano is an innovative European concept serving made-to-order hand tossed pizzas, fresh, house-made pasta and hand tossed gourmet salads. An established concept with more than 30 worldwide locations and another 100 in development in the United States, Europe and the Middle East, Vapiano puts a new spin on the dining experience with its urban upscale Italian decor and its modern customer service.”

* Sourced from Vapiono

 

Time for Dinner ^^

Fast Casual Italian Restaurant

Enjoying

 

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Day One @ Munich, Germany (I)

October 14, 2009 · Posted in Munich · 1 Comment 

It’s time for me to continue the story about my long vacation trip on Jan.

…Yea, I know it is already Oct now : p
I still have many other excitements to share in UK, Berlin & Prague. But for now, I’m gonna take you to Munich, the fascinating capital city of Bavaria.

 

Neues Rathaus (New town hall) 

 

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City Park Hotel @ Frankfurt (Oder), Germany - Hotel Review

September 26, 2009 · Posted in Germany · Comment 

City Park Hotel

City Park Hotel

 

Hotel Area

Hotel Area 

Hotel Area

Hotel Area

 

This was the hotel Mr bear stayed during his business trip early this year.

He got the single room, priced at £47 per night with breakfast. He then moved to double room when I was there with an additional changes of £16 per night.

 

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Day Two @ Cologne, Germany (II)

April 20, 2009 · Posted in Cologne · Comment 

Day One @ Cologne, Germany (I)
Day One @ Cologne, Germany (II)
Day Two @ Cologne, Germany (I)
 

What’s next after the wonderful brunch @ haxenhaus? Well, we walked to the Cathedral Treasury (Domschatzkammer). It was a beautiful winter day : )

 
Gross St Martin

Gross St Martin
 

 

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Day Two @ Cologne, Germany (I)

April 12, 2009 · Posted in Cologne · Comment 

Day One @ Cologne, Germany (I)
Day One @ Cologne, Germany (II)
 

The first day in Cologne was actually a tiring day, walking all day long >.<
Right after we got back to the hostel room at night, we both fell into a deep sweet sleep. (extremely exhausted without removing my makeup…)

The next day, woke up in the morning was another beautiful day!! ^^ We skipped the breakfast, walked to the Chocolate Museum and had our brunch @ Haxenhaus afterward.

 

 

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Day One @ Cologne, Germany (II)

April 4, 2009 · Posted in Cologne · 3 Comments 

Day One @ Cologne, Germany (I)

After the breakfast @ Subway, we continued our way to Cologne Cathedral, the UNESCO World Heritage site.

 

We passed through the busy shopping streets.

 

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Day One @ Cologne, Germany (I)

March 23, 2009 · Posted in Cologne · 3 Comments 

The night before flying to Cologne on 25 Jan, Mr bear brought me the Turkish Doner Pizza. This Germany’s favourite street food can be easily found almost everywhere, from early morning to late night along the streets or at the railway stations. To my surprise, it is far more popular than the hamburgers or sausages, a must have in Germany. Super duper delicious!!
 

Doner Pizza - (€3)

Flatbread wrapped with chicken and salad (Shredded lettuces, cabbages, tomatoes, onions, and cucumbers) with the choice of sauces either hot sauce (scharfe Soße), herb sauce (Kräutersoße), garlic sauce (Knoblauchsoße), or yoghurt (Joghurtsoße).

 

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BackWerk @ Zoologischer Garten, Berlin

March 10, 2009 · Posted in Berlin · 1 Comment 

BackWerk, the self service bakery retail chain was first opened in Feb 2001 and it has now with over 200 stores in Germany and Austria. The bakery selection including fresh breads, pastries, snacks and drinks with cheaper price than the average craft bakers without compromising on taste.

 

“Our breads are made exclusively of natural sourdough, flour, water, yeast, salt and other natural ingredients baked. Always!”

Quote sourced from the BackWerk

 
Quick Lunch @ BackWerk

 

Fresh.Tasty.Favorable

 

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Kamps @ Zoologischer Garten, Berlin

March 9, 2009 · Posted in Berlin · Comment 

Kamps owned by Lieken Group, the first was opened in1982, Dusseldorf and is now with about 940 backeries in Germany offering wide range of freshly prepared breads, buns, pastries, cakes, and snacks.

 

 

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