Foh San Dim Sum (富山茶楼) @ Ipoh
Pork Dumpling, 烧卖
Glutinous Rice, 糯米鸡
Egg Tart, 蛋挞
Lord Stow’s Bakery (安德鲁饼店) @ Coloane Town Square, Macau
Lord Stow’s Bakery – the creator of Macau’s iconic egg tart which is Portuguese in style but its filling is English-influenced.
The Secret of the Egg Tart
“The delight of a Lord Stow’s egg tart is all in the crispness of the flaky pastry set up in contrast with the rich creamy filling. Caramelized sugar gives the tart its slightly burnt appearance, which has become synonymous with Lord Stow’s egg tarts.”
* Sourced from Lord Stow’s Bakery
Portuguese Egg Tart, MOP7 (RM2.77)
Flaky crust, light and silky smooth filling with the right touch of sweetness. Yummy!!
Margaret’s Café e Nata (玛嘉烈蛋挞) @ Nam Van, Macau
Portuguese Egg Tart, MOP7 (RM2.77)
Day One @ Cologne, Germany (II)
Day One @ Cologne, Germany (I)
After the breakfast @ Subway, we continued our way to Cologne Cathedral, the UNESCO World Heritage site.
We passed through the busy shopping streets.
ABOUT
Bringing the fun & joy of BearBee's exploration on food & travel with love & passion for life ♪( ´▽｀)
Love,
Ally -汸岑-
West Midlands, UK
